Lunch & Learn - Digestive Health; Benefits of a Healthy Gut and How to Improve

USU Be Well and Registered Dietitian, Brooke Lister, present a workshop on digestive health. A healthy gut promotes overall well-being in many different areas of health. The food we eat significantly impacts the balance of bacteria in our gut which leads to either good or bad gut health. In this presentation, we will discuss the benefits of why having a healthy gut is important. We will also talk about dietary changes that can be made to increase the number of good bacteria in your gut! *Presentation will be recorded. Attendance and participation in this event qualify as an activity for the Be Well Rewards program.

When

Tuesday, November 19, 2024 | 12:00 pm - 1:00 pm

Where

Online/Virtual

Event Type

Workshop/Training

Department

Human Resources

Target Audience

Faculty,Staff

Website

https://tinyurl.com/nz6vdvpc

Subscribe

 

Information/Cost

FREE

Event Contact

Name: Alyssa Jensen
Phone: 435-797-8391
Email: alyssa.jensen@usu.edu

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